We were having a look at one of our cocktails - Camerons Kick and we noticed Whisk(e)y was mentioned twice in the ingredient list.
Well thats because it is, it uses a scotch whisky and an Irish whisky mixed together, but of course our ingredient list looked really weird.
We didn't want to create whole new whisky categories (thats for another conversation) but we wanted a way to highlight an 'ingredient note' in the ingredient listing.
Well, we've just put that in place, so that we can now mention little ingredient notes in the ingredient listing if needed. Edge cases Im sure, but will help to give more detail on recipes. I can see this one being used quite a lot....